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The beef on buffalos

Considering how many buffalos are harvested each year, it might come as a surprise that so few people have ever tasted them.

Updated: March 27, 2009, 12:35 PM ET
By Keith Sutton | Special to ESPN Outdoors.com

While I was over at Reelfoot Lake in Tennessee last week, I stopped by a spot between Tiptonville and Samburg called "The Spillway." There I met several guys who were bank fishing for one of the fish I love most to eat: the buffalo. These guys weren't just fishing either; they were catching. They had a washtub in the back of their truck full of buffalo fish ranging in size from about 5 pounds up to 35. Looked like they were having a great time, and I sure wished I'd had more time myself so I could ...

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