Masaharu Morimoto talks tennis, U.S. Open food
Updated: August 27, 2011, 2:31 PM ETBy Sports & Food
SportsandFood.com went to the 2011 US Open tasting preview to sample the menu that fans will enjoy for the next two weeks. We also caught up with Chefs Tony Mantuano, Jim Abbey and Iron Chef Masaharu Morimoto.
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