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Aaron Ross at South by Southwest

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Burro Cheese Kitchen

Photograph By Sandy Carson

I knew that I wanted to know every part of this eatery inside and out, and hand-building it was the only way for me, says Burro owner Justin Burrow. With the help of some amazing family and friends, two months of grinding, welding, cutting, torching, glazing, glasswork and everything else under the construction umbrella, I was able to finally realize the vision and transform the container into a minimal, clean-lined aesthetic with full-glass front serving area. The goal of elevating the trailer experience was finally there.